Oriental Food

Make real Pad Thai in no time! The rice noodles and Pad Thai sauce are all right here. Just cook in the microwave and serve.

The Thai chilies that spice up our Red Curry Paste give these Red Curry Noodles the same kick. Add water, heat, and go!

These thin, gluten-free noodles are made from our aromatic Jasmine Rice. Put them in your favorite Asian soups for added authenticity.

You could say that laying on a remote beach in Thailand is the most relaxing experience ever. We would never claim our natural rejuvenating White Thai Clay was the next best thing, but we find it so relaxing, we probably could. How does Shilajit help my skin? The 85 plant micronutrients found in Shilajit, like Fulvic, a natural antioxidant, Hippuric a natural antiseptic,and Salicylic, a natural anti -inflammatory, help rebalance the skin while also increasing energy and relieving stress and anxiety. Using this mask as part of your regular pampering sessions will help your skin look its very best. Use at least once per week for optimal results.

Thai Sweet Pepper & Garlic is sweet but tangy with a distinct flavor and just a touch of heat. This exquisite sauce is ideal over chicken, seafood and vegetable dishes. It is also perfect for dipping spring rolls, dim sum, or fried chicken.

Description Thai Tea is the most popular, refreshing, and tasty drink served in Thai restaurants all over the world. Spiced with anise seed, our native-grown red-leafed tea harvested from the lush mountains of Chiang Mai and blended with milk and natural cane sugar. We make it exactly as they do in Thailand & put in a cool glass bottle for your convenience so you can enjoy Real Thai Tea anytime, anywhere. Served Chilled, or to enjoy a Hot Latte, just remove metal cap and warm bottle in microwave for one minute.

Before making the best coconut water you've ever tasted, Taste Nirvana has been producing the most authentic Thai Coffee Lattes for you to enjoy for decades. The coffee beans we use are authentically Thai and from the famous mountain region in Chang Mai, northern Thailand.

TASTY BITE: ENTRE POUCH THAI VEGCURRY (10.000 OZ)

Use these noodles to make delicious and hearty bowls of homemade soup quickly and easily.

Fresh chilies ripened in Thailand's tropical climate are blended with garlic for a smooth and well-balanced sauce. It has a spicy taste that adds flavor, not just heat. Use this all-purpose sauce as you would any hot sauce to add a spicy Thai touch to any dish.

Made from sun-ripened mangoes blended with chili peppers, this sweet and spicy sauce adds fruity flavor to a variety of sweet and savory foods. Use this all-purpose sauce to baste chicken, pork or fruit on the grill. Serve it Thai-style as a dip with fresh spring rolls, egg rolls or lettuce wraps.

A savory and sweet sauce with mild chili notes made from sun-ripened whole chili peppers and garlic. Serve it Thai-style as a dip with fresh spring rolls, grilled chicken, vegetables or shrimp. Or, use this versatile all-purpose sauce in place of any chili sauce.

Thai Kitchen® Peanut Satay Sauce makes it easy to enjoy Thailand's signature sauce. Fresh roasted peanuts are slowly simmered with coconut milk, herbs and spices to create this delicious southern Thai specialty. Serve it Thai-style as a dipping sauce with grilled meats, seafood or vegetables, or toss it with noodles for a delicious stir fry. Or, add it to marinades or dress a bowl of crisp greens for an irresistible salad with a Thai flair.

WATCHAREES: SAUCE PAD THAI (13.300 OZ)

WATCHAREES: SAUCE THAI PEANUT (12.800 OZ)

YAIS THAI: CURRY GREEN COCONUT THAI (16.000 OZ)

YAIS THAI: CURRY RED COCONUT THAI (16.000 OZ)

YAIS THAI: CURRY YELLOW COCONUT THAI (16.000 OZ)